Cyprus: Speciality Food & Wine Buyers Mission
29 October - 2 November 2012
Specialist wholesellers, imports, distributors and retailers of traditional and Mediterranean food and beverage products and ingredients from Cyprus are invited to participate in business match-making session and factory visits. All travel expenses for 10 participants from Sweden, Denmark, Finland, Norway, Russia and Ukraine are free.
The event will take place from 29 October - 2 November, and is being organised by the Cyprus Chamber of Commerce and Industry and Navigator Consulting Group.
Cyprus has been known throughout history for its high quality foods and drinks. Products such as halloumi cheese, Kommandaria wine, or lountza ham are regional specialities and have gained protected designation of origin status from the European Union.
We invite participants from the target region--Sweden, Denmark, Finland, Norway, Russia and Ukraine--to contact us for inclusion in the delegation.
The main product categories supplied by Cypriot companies are
Olive oil, olive paste, olives
Aromatic herbs, plants, nuts, honey
Wines and alcoholic drinks, ouzo, zivania, raki, Kommandaria
Mineral water, beverages, fruit juices
Dairy products, cheeses, yoghurt, ice cream
Processed meat products, hams, sausages
Bakery products, rusks (paximadia)
Fruits and vegetables
Interested participants of food importers from Finland, Sweden, Norway, Denmark, Russia and Ukraine are requested to contact us for more information.
Philip Ammerman: email@example.com